Perga - bee bread
The foundation for SARAVITA products
When the Perga is mentioned some fantastic sayings abound: from the rapid growth of hemoglobin in the blood to restoration of youth and effective higher potency. Additionally, the secret of the pollen from which the Perga is made, is hidden in its core, which is also the secret of life on earth. It contains DNA and RNA molecules, because it is the key to the progress of all living beings, and the only natural product that contains all the ingredients without which life is unimaginable. However, the pollen core is shrouded with cellulose layer, which neither bees nor human being can open and reach it.
Bees to be able to use the value of the pollen, in the basket, pass through a complex process of fermentation under strict physical, chemical and microclimatic conditions, by injecting 227 human microorganisms (106 species of fungi, 82 kinds of yeasts, and 39 species of bacteria), in order the cellulose layer to be opened, and only then the above mentioned values become available. The pollen opened in this way becomes biologically enriched with amino acids, vitamins, minerals, and other substances, while in the same time is easily acceptable to the body.
Only bee pollen processed this way is called bee bread – Perga
For this reason the Perga represents one of the best bee products, as for the bee societies as well as for man as an apytherapeutic mean. Without Perga there will be no young bees, no wax, no queen bees, and no fertile worker drone bees.
In the composition of Perga are discovered all the substances found in honey spurge: proteins, fats, vitamins A, B-complex vitamins, folic, Pantothenic, and nicotinic acid, riboflavin, six sex hormones, etc. It is known that the Perga helps in case of anemia, problems in the stomach, arterial hypertension (high blood pressure), arteriosclerosis and signs of premature aging. The exclusive preciousness of the Perga is shown in the prevention and treatment of prostate problems.
For every man, who has passed 45 years of age, it is recommendable to use the Perga on a daily basis. Children suffering from diarrhea and anemia or severe infectious diseases should consume Perga, too. A small teaspoon of Perga at breakfast increases the number of red blood cells of around 800,000 within a month.
Even Spanish Jesuits knew about the use of Perga in the Inca, Maya and Aztec period, who had consumed it as a mean for rejuvenation. The Russian scientists who, together with the Romanian and French scientists, have done many researches of bee products confirmed that the Perga contains "all what is needed for the human organism to survive". For these reasons Perga could be found in many weight loss diets. The presence of ruthenium in the Perga contributes to the strengthening and resilience of the capillary walls, and because of that it is considered as a preventive tool against brain infarct, heart infarct, and dilated capillaries on the surface of the skin and the eyes. The Perga restores the intestinal flora, which is often disturbed from its long-term use – taking antibiotics. At the appearance of radiation - radiation therapies, (vomiting, decrease in the number of blood cells, lack of appetite, weakness and malaise) are significantly reduced with the consumption of Perga.
Why no beekeeper has ever offered you Perga or at least some product in which the Perga is contained?
The answer is simple: If the bee society is deprived of Perga, then there will be no fertile queen bee, no fertile worker bees, and various infections will occur that will gradually destroy the society.
The current practice of extracting Perga from the honeycomb is tough and in a day the beekeeper can barely extract 140 gr. and since this weakens the bee family, he/she does not even think about doing this. For that reason, every piece which will be separated from the frame during its drainage, he/she meticulously collects it for him/her and in combination with honey prepares his/her own elixir. This is the truth for the longevity of many beekeepers, who have tasted the power of the Perga.
From where come the large quantities of Perga in SARAVITA’s products?
In the laboratory of SARAVITA years back, the personal income costs are not even 10% compared with the cost of development and research. Due to the traditional and scientific experience, and in cooperation with eminent world laboratories, we managed to penetrate the mystery of the bees, and to become the only producer of Perga in the world.
Gradually, we have become the largest purchasers of pollen, from which, in our factory, with a little help from the bees and some science, we produce the Perga, and lately SARAVITA and PERGAMEL.
When the Perga is mentioned some fantastic sayings abound: from the rapid growth of hemoglobin in the blood to restoration of youth and effective higher potency. Additionally, the secret of the pollen from which the Perga is made, is hidden in its core, which is also the secret of life on earth. It contains DNA and RNA molecules, because it is the key to the progress of all living beings, and the only natural product that contains all the ingredients without which life is unimaginable. However, the pollen core is shrouded with cellulose layer, which neither bees nor human being can open and reach it.Bees to be able to use the value of the pollen, in the basket, pass through a complex process of fermentation under strict physical, chemical and microclimatic conditions, by injecting 227 human microorganisms (106 species of fungi, 82 kinds of yeasts, and 39 species of bacteria), in order the cellulose layer to be opened, and only then the above mentioned values become available. The pollen opened in this way becomes biologically enriched with amino acids, vitamins, minerals, and other substances, while in the same time is easily acceptable to the body.
Only bee pollen processed this way is called bee bread – Perga
For this reason the Perga represents one of the best bee products, as for the bee societies as well as for man as an apytherapeutic mean. Without Perga there will be no young bees, no wax, no queen bees, and no fertile worker drone bees.
In the composition of Perga are discovered all the substances found in honey spurge: proteins, fats, vitamins A, B-complex vitamins, folic, Pantothenic, and nicotinic acid, riboflavin, six sex hormones, etc. It is known that the Perga helps in case of anemia, problems in the stomach, arterial hypertension (high blood pressure), arteriosclerosis and signs of premature aging. The exclusive preciousness of the Perga is shown in the prevention and treatment of prostate problems.
For every man, who has passed 45 years of age, it is recommendable to use the Perga on a daily basis. Children suffering from diarrhea and anemia or severe infectious diseases should consume Perga, too. A small teaspoon of Perga at breakfast increases the number of red blood cells of around 800,000 within a month.
Even Spanish Jesuits knew about the use of Perga in the Inca, Maya and Aztec period, who had consumed it as a mean for rejuvenation. The Russian scientists who, together with the Romanian and French scientists, have done many researches of bee products confirmed that the Perga contains "all what is needed for the human organism to survive". For these reasons Perga could be found in many weight loss diets. The presence of ruthenium in the Perga contributes to the strengthening and resilience of the capillary walls, and because of that it is considered as a preventive tool against brain infarct, heart infarct, and dilated capillaries on the surface of the skin and the eyes. The Perga restores the intestinal flora, which is often disturbed from its long-term use – taking antibiotics. At the appearance of radiation - radiation therapies, (vomiting, decrease in the number of blood cells, lack of appetite, weakness and malaise) are significantly reduced with the consumption of Perga.
Why no beekeeper has ever offered you Perga or at least some product in which the Perga is contained?
The answer is simple: If the bee society is deprived of Perga, then there will be no fertile queen bee, no fertile worker bees, and various infections will occur that will gradually destroy the society.
The current practice of extracting Perga from the honeycomb is tough and in a day the beekeeper can barely extract 140 gr. and since this weakens the bee family, he/she does not even think about doing this. For that reason, every piece which will be separated from the frame during its drainage, he/she meticulously collects it for him/her and in combination with honey prepares his/her own elixir. This is the truth for the longevity of many beekeepers, who have tasted the power of the Perga.
From where come the large quantities of Perga in SARAVITA’s products?
In the laboratory of SARAVITA years back, the personal income costs are not even 10% compared with the cost of development and research. Due to the traditional and scientific experience, and in cooperation with eminent world laboratories, we managed to penetrate the mystery of the bees, and to become the only producer of Perga in the world.
Gradually, we have become the largest purchasers of pollen, from which, in our factory, with a little help from the bees and some science, we produce the Perga, and lately SARAVITA and PERGAMEL.
